Bryn Mawr Farmer's Market

Coming back from the market, saw Darth Vader waiting for the bus.  The boy had a lot of fun on the bouncy slide, of course.

Picked up:

• strawberries
• asparagus
• scallions
• lemon yogurt from Hails Family Farm
• cheese from hails family farm; gouda, mozzarella, and goat cheddar.

The asparagus and scallions have gone into vegetable fajitas:

Chop a variety of vegetables:

• carrot
• asparagus
• cauliflower
• broccoli
• bell pepper
• red onion
• scallion
• garlic
• mushrooms

Heat the pan to medium high - add 'hard' vegetables and 1/4 cup water, cover and steam for 4 minutes or until desired tenderness.  Drain of any excess water.
Heat the pan to medium high again, add 4tbsp oil and 2 tbsp chili powder and 1 chopped garlic clove.  Add all vegetables and saute for a minute or two.
Grate a bunch of cheese, spoon sauteed vegetables onto tortillas and top with cheese, scallion, and cilantro.