Thursday, August 4, 2011

A modified cucumber vodka cocktail

My Korean friends introduced me to cucumber flavored soju - just take half a cucumber, slice it up and pour soju over it and let steep for half an hour.  Tastes great.

Here's a fancier cocktail -

  • 1 and 1/2 ounce Effen Cucumber Vodka, 
  • 3/4 ounce Saint Germain Elderflower liquor, 
  • 1 tbsp agave syrup
  • juice of one lime
Combine with ice, and shake or stir - pour into an ice-filled glass then top with soda water and garnish with a cucumber slice.

Refreshing.

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